Product Code: 1022062

Description
Product Details

A true single origin dark couverture, Weiss Lichu 64% is crafted exclusively from Vietnamese cocoa beans sourced from the Ben Tre and Mekong Delta regions. An acidulous attack with vibrant red fruit notes opens on the palate, followed by subtle vanilla, dried fruit and a hint of liquorice, finishing with a clean, lingering cocoa depth.

 

Product Features

  • Cocoa content: 64% | Cocoa Beans: 56% | Cocoa Butter: 8%
  • Total fat: 38.6% 
  • Total sugar: 35.1%
  • Fluidity: Medium
  • Cocoa bean origin: Single origin, Vietnam (Ben Tre & Mekong Delta)

 

Ideal Uses
Designed for professional kitchens, artisan chocolatiers, pâtisseries and bakeries across Australia, this single origin dark couverture is ideal for mousses, ganaches and pastries.

 

Usage Recommendation
Temper at 45/50°C (melting), crystallise at 31/32°C, working temperature 27.5/28.5°C. Store in a dry environment (humidity <60%) at 16–18°C, away from light and strong odours.

 

Explore our full French couverture range
  • Quantity: 5 kg
  • UOM: BKT
  • Storage: Chiller (15/20°C)
  • Halal: YES
  • Kosher: YES
Technical Sheet

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